To quote the wise philosopher Hannah Montana, 'Everybody makes mistakes. Everybody has those days.'
Restaurant workers work wild hours, and by hour eight of a shift, it's easy to mix up the makeup of every cocktail and the meanings of the French words that make the menu fancy. When Twitter user @lilyannatrnr shared the funny story of her boyfriend's 'crème fraîche' faux pas, it kicked off the thread of restaurant alums sharing their (and their coworkers') most embarrassing moments.
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Twice I've been given the stink eye in a cafe by asking 'is that nut free?'
— LJ Jack (@iamgalincognito) September 3, 2020
'Em, no, you have to pay for things here'. pic.twitter.com/2cutZmkd3B
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